Taking inspiration from the so-called Nordic wave in cuisine, at Kolabrautin you will find traditional, regionally sourced ingredients, prepared with a distinctively modern twist.

Seating more than 180 people, Kolabrautin is on the fourth floor of Harpa, Reykjavík’s striking new concert and conference hall. Through its magnificent glass façade, designed by Icelandic-Danish artist Ólafur Elíasson, guests also enjoy a fascinating view which adds a magical touch to your evening, along with the enticing a la carte menu and ambitious wine list from the New World. The heart of Kolabrautin is though formed by the kitchen itself and the fiery furnace of its coal oven in the centre.

Befitting its location, Kolabrautin also has one of the city’s best bars.

The bar at Kolabrautin restaurant